Catering equipment: tenders. rfq, rfp. Public and goverment procurement information and competitive bids. 2024

03 jul

Commercial Concession Catering Mobile Fast Food Trailer Street Food Truck Cart Restaurant Equipment ... (EN)

Number: 106917324

Country: Germany

Source: RFQ

02 jul

CE NSF Certified Stainless Steel Professional Commercial Kitchen Equipment Hotel Restaurant Catering... (EN)

Number: 106867651

Country: India

Source: RFQ

01 jul

Proposals are hereby requested for the following: Outsourcing of the catering function at Halfweg (book off facility) on the Iron Ore Line for a of period of 36 months. Scope of requirements: 1. The preferred service provider will be required to manage the kitchen and supply of meals on a 24/7 basis. This is a 24/7 business and supervision is required on a daily basis (including public holidays), 2. Existing staff (cooks and waiters) will remain Transnet employees but will support the service provider in terms of the outsourcing agreement and the service provider must provide on the job training on a continuous basis in food preparation and kitchen management skills to the Transnet employees for the duration of the contract, 3. Transnet Freight Rail, is serving approximately 140 meals a day to their operations and rail network employees, 4. It will be required from the service provider to have a supervisor/manager on duty 24/7 to provide the required supervision to the TFR kitchen staff, 5. The preferred service provider must be prepared to cater for the following: all dietary preferences, religions, cultural and etc, 6. The meals including beverages served will be of high quality and prepared in a clean and hygienic manner in accordance with all food safety regulations in line with regulation r364 as stipulated by the Department of Health, 7. The service provider must ensure that the food safety principles and practices are adhered to at all times to prevent food contamination that might lead to food poisoning after consumption of affected food substances, 8. In addition to the catering technical knowledge, the service provider must have the minimum requirement knowledge of food safety (e.g. must have obtained the relevant qualification), 9. TFR have the right to do food safety audits at the Halfweg facility as and when required, 10. At times it will be required from the service provider to cater for recovery teams in the event of any rail safety related incident close to the facility (derailments, network failures etc), 11. Preparation of snacks, coffee and other beverages to acceptable food industry standards in line with regulation R364 as required by the department of health, whilst also ensuring that no food preparation, other than specified, takes place on the premises, 12. The contractor is prohibited to use Transnet freight rail kitchen for private catering, 13. The provision of catering service shall be limited to only Transnet freight rail employees as stipulated, unless otherwise authorized by Transnet Freight Rail management, 14. This scope of work shall be undertaken in the manner stated in the document as well as the service level agreement. 15. The service provider shall maintain a stock of consumables in the stores, at his own risk, provided that all local council by laws and the occupational health and safety act are adhered to, 16. Tender prices will be reviewed 12 monthly of the contract period. All increases are subject to Transnet Freight Rail’s approval, prior to implementation. Management fees will be fix for 12 month period and only escalation base on CPI (consumer price index), 17. Transnet freight rail shall not be responsible or liable for any loss or damage to the service provider’s stock of consumables and equipment stored on Transnet Freight Rail’s premises, 18. The service provider will be responsible for the supply of any and all consumables items required. This includes, but is not limited to, foodstuffs and cleaning materials for kitchen area. Types of Meals: Standard, Halaal, Vegetarian, (All Dietary Preferences, Religions, Cultural etc). (EN)

Customer: ONLINE TENDERS

Number: 106793940

Country: South Africa

Source: ONLINE TENDERS

30 jun

Commercial Stainless Bain Marie Cooking Equipment Food Warmer For Catering (EN)

Number: 106766761

Country: France

Source: RFQ

29 jun

Commercial Kitchen Restaurant Catering Equipment Chicken Potato One Tank Fat Fryer Electric Deep ... (EN)

Number: 106751753

Country: Namibia

Source: RFQ

24 jun

Commercial Equipment Newest Design Multifunction Catering Food Wine Hotel Banquet Hall Bar Service ... (EN)

Number: 106411047

Country: Fiji

Source: RFQ

24 jun

Catering Buffet Warmer Serving Equipment Golden Hydraulic Cheffing Dish Stainless Steel Round ... (EN)

Number: 106436645

Country: Ghana

Source: RFQ

23 jun

12 Deck 380V OEM/ODM Free Standing Catering Equipment Bread Oven Biscuit Electric Convection Oven ... (EN)

Number: 106391164

Country: United Kingdom

Source: RFQ

23 jun

Sunnex Buffet Heater Stainless Steel Food Warmer Container Catering Buffet Equipment Electric ... (EN)

Number: 106391797

Country: France

Source: RFQ

21 jun

Roll top Design Restaurant Hotel Chafing dish Buffet Gold Display equipment Food warmer Catering ... (EN)

Number: 106272853

Country: Brazil

Source: RFQ

20 jun

Commercial catering bakery equipment (EN)

Number: 106199564

Country: United States

Source: RFQ

17 jun

Catering equipment buffet chafing dishes (EN)

Number: 106059262

Country: United States

Source: RFQ

16 jun

Commercial CE Certification Catering Equipment Table Top Electric Griddle With Fryer Machine (EN)

Number: 106028245

Country: Indonesia

Source: RFQ

14 jun

Heavybao Stainless Steel Commercial Kitchen Equipment Catering Equipment Hotel Restaurant Supplies ... (EN)

Number: 105969993

Country: Ecuador

Source: RFQ

11 jun

DOT catering equipment food truck fully equipped restaurant ice cream cart with wheels street mobile... (EN)

Number: 105751452

Country: Trinidad and Tobago

Source: RFQ

06 jun

Annual Maintenance Contract (AMC) for various kitchen equipment for IACS Canteen at 2A Raja SC Mullick Road Jadavpur Kolkata 700 032 (EN)

Customer: Central public Procurement portal India

Number: 105628495

Country: India

Source: Central public Procurement portal India

06 jun

Catering Equipment Double Tanks Slush Machine 15Lx3 Commercial Slushie Machine (EN)

Number: 105632584

Country: Pakistan

Source: RFQ

05 jun

9L stainless steel buffet food warmer luxury gold chafing dish catering equipment (EN)

Number: 105562579

Country: United States

Source: RFQ

03 jun

Hot Sale Removable Casters With Brakes Hotel Restaurant Catering Equipment 3 Tier Liquor Trolley (EN)

Number: 105409231

Country: Singapore

Source: RFQ

03 jun

Quotations are hereby invited for the following: Supply and delivery of catering and venue for four days. Specifications: - Venue hire including catering; - Equipment required in the venue are projector, flip chart, white board marker, to accommodate 72 delegates in total; - The meetings will be separated into two days at a time accommodating 36 delegates; - The venue should be a 3 Star rated, with facilities such as projector flip chart, white board marker with markers in 3 assorted colours, note pad, pen, and sweets on desks. - The venue should have two break away rooms that can accommodate 15 people each (for two days only); - The big boardroom should be able accommodate 35 people at once; - The venue should not be more than 6km radius from Metrobus Head Office; - Dates of the meeting will be communicated with the successful service provider. (EN)

Customer: ONLINE TENDERS

Number: 105425318

Country: South Africa

Source: ONLINE TENDERS

Catering equipment: tenders, rfq bids, opportunities and procurement 2024. Page № 10